Lemon Bars

7 ingredients
2 steps

Ingredients

  • 1 c. butter, softened
  • 2 c. flour plus 4 Tbsp. flour
  • 1/2 c. powdered sugar
  • 4 eggs
  • 2 c. sugar
  • 4 Tbsp. lemon juice
  • 1/2 tsp. salt (scant)

Directions

  1. 1
    Mix butter, 2 cups flour and powdered sugar.
  2. 2
    Pat into greased 9 x 13 pan. Bake in 350° oven for 20 minutes. Beat eggs, sugar, 4 tablespoons flour, lemon juice and salt together; pour over hot crust. Bake 25 minutes (do not overbake; it should just be firm). When cool, sprinkle with powdered sugar.

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