Lemon Bars

8 ingredients
7 steps

Ingredients

  • 2 c. flour
  • 1/2 c. powdered sugar
  • 1 c. margarine
  • 4 eggs
  • 2 c. white sugar
  • 1/3 c. lemon juice
  • 1/4 c. flour
  • 1/2 tsp. baking powder

Directions

  1. 1
    Sift together flour and powdered sugar.
  2. 2
    Cut in margarine until mixture clings together.
  3. 3
    Press in to 9 x 13-inch pan.
  4. 4
    Bake at 350° for 20 minutes or until golden brown.
  5. 5
    Beat together eggs, white sugar, lemon juice, flour and baking powder.
  6. 6
    Pour over baked crust and bake 20 minutes longer.
  7. 7
    Sprinkle with powdered sugar.

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