Lemon Bars

Directions

1. 1
   Mix cake mix and 1 egg and blend well.
2. 2
   Pour into greased 13 x 9-inch pan.
3. 3
   Mix icing and softened cream cheese until well blended.
4. 4
   Take out 1/2 cup and reserve for later.
5. 5
   Take rest of icing and 2 eggs, beat with mixer for 3 to 5 minutes.
6. 6
   Pour on top of cake.
7. 7
   Bake at 350° for 40 minutes.
8. 8
   Let cool and ice with 1/2 cup icing that you put aside.