Lemon Bars

10 ingredients
4 steps

Ingredients

  • 1 c. (2 sticks) oleo, softened
  • 1/2 c. powdered sugar
  • 1/4 tsp. salt
  • 2 c. all-purpose flour
  • 4 eggs, slightly beaten
  • 1 Tbsp. grated lemon peel
  • 5 Tbsp. lemon juice
  • 2 c. granulated sugar
  • 1/4 c. all-purpose flour
  • powdered sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Blend oleo, salt, 1/2 cup powdered sugar and 2 cups flour to make soft dough.
  3. 3
    Press evenly into ungreased 9 x 13-inch pan.
  4. 4
    Bake 15 to 20 minutes until golden.

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