Lemon Bars

9 ingredients
4 steps

Ingredients

  • 1/3 c. butter or margarine
  • 1 c. sugar
  • 1 c. all-purpose flour
  • 2 eggs
  • 2 Tbsp. all-purpose flour
  • 2 tsp. finely shredded lemon peel (optional)
  • 3 Tbsp. lemon juice
  • 1/4 tsp. baking powder
  • powdered sugar (optional)

Directions

  1. 1
    Set oven to 350°.
  2. 2
    Beat margarine with an electric mixer on medium to high speed for 30 seconds.
  3. 3
    Add 1/4 cup of the sugar. Beat until combined.
  4. 4
    Beat in the one cup flour until crumbly.

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