Lemon Bars

Directions

1. 1
   Preheat oven to 350 degrees F.
2. 2
   Mix the powdered sugar, flour and (cold) butter for the crust together with your hands (or a pastry cutter) and then press into the bottom of a greased 9X13 pan.
3. 3
   Bake the crust for 25 minutes.
4. 4
   While the crust is baking combine the filling ingredients: eggs, sugar, lemon juice, stir until just combined.
5. 5
   After they are combined, add the flour and baking powder and stir to combine.
6. 6
   Pour this mix over the baked crust.
7. 7
   Bake again at 350 for 25 minutes.
8. 8
   Sprinkle powdered sugar over the top while it is still warm.