Lemon Bars

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Mix together butter, powdered sugar and flour until well blended.
3. 3
   Press mixture into the bottom of a 9x13-inch glass baking dish.
4. 4
   Bake for 20 minutes.
5. 5
   Sift together sugar, flour and baking powder into a mixing bowl.
6. 6
   Add eggs, lemon juice and lemon rind.
7. 7
   Beat by hand or with electric mixer until well blended.
8. 8
   Pour mixture over crust and bake for 25 minutes.
9. 9
   Allow bars to cool, then dust with powdered sugar and cut into squares.