Lemon Bars

9 ingredients
5 steps

Ingredients

  • 1 c. butter or margarine
  • 2 c. flour
  • 1/2 c. powdered sugar
  • 2 c. sugar
  • 4 Tbsp. flour
  • 1 tsp. baking powder
  • 4 eggs, beaten
  • 6 Tbsp. lemon juice
  • grated lemon rind (optional)

Directions

  1. 1
    Blend together the butter, flour and powdered sugar.
  2. 2
    Put mixture into a 9 x 13 x 2-inch cake pan.
  3. 3
    Put mixture into bottom only.
  4. 4
    Bake for 15 minutes until lightly browned.
  5. 5
    Meanwhile mix filling.

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