Lemon Basil Pasta

7 ingredients
3 steps

Ingredients

  • 8 oz. linguine (cooked without salt), drained
  • 2 Tbsp. melted butter
  • 1 Tbsp. fresh lemon juice
  • 1 1/2 tsp. basil leaves
  • 3/4 tsp. garlic powder
  • 1/4 tsp. black pepper
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    In a small bowl, combine butter, lemon juice and spices.
  2. 2
    Toss with pasta.
  3. 3
    Sprinkle with cheese and serve immediately.

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