Lemon Basil Pasta

7 ingredients
2 steps

Ingredients

  • 1/2 lb. (8 oz.) linguine or other favorite pasta
  • 2 Tbsp. melted margarine
  • 1 Tbsp. fresh lemon juice
  • 1 1/2 tsp. basil leaves
  • 3/4 tsp. garlic salt
  • 1/4 tsp. black pepper
  • 1/4 c. grated Parmesan cheese

Directions

  1. 1
    Cook pasta according to package directions, omitting salt in cooking water.
  2. 2
    Drain and return pasta to pan.

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