Lemon Biqs

Directions

1. 1
   Cream the butter or margarine and sugar.
2. 2
   Grate and juice the lemon. Add the lemon juice and rind to the creamed mixture. Add flour and beaten egg. Mix well.
3. 3
   Rest dough for one hour.
4. 4
   Put small spoonfuls on tray. Cook for 15-20 minutes at 350 degrees F (175 degrees C).