Lemon Bread

11 ingredients
8 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. shortening
  • 2 eggs
  • 1/2 c. milk
  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 1 tsp. baking powder
  • 1/2 c. chopped nuts
  • grated rind from 1 lemon
  • juice from one lemon, for topping
  • 1/2 c. sugar, for topping

Directions

  1. 1
    Cream sugar and shortening.
  2. 2
    Add eggs, rind, and milk.
  3. 3
    Mix well.
  4. 4
    Add flour, salt, baking powder, nuts.
  5. 5
    Mix well.
  6. 6
    Bake at 350° for about 1 hour.
  7. 7
    While loaf is still hot, spread on the following mixture:
  8. 8
    Juice of 1 lemon and 1/2 cup of sugar.

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