Lemon Bread
10 ingredients
6 steps
Ingredients
- 1 c. Crisco, melted
- 1 c. sugar
- 1/2 tsp. salt
- 2 eggs
- rind of 1 lemon
- 1 tsp. vanilla
- 1 1/2 c. flour
- 1 tsp. baking powder
- 1/2 c. milk
- 1/2 c. nuts
Directions
-
1Blend Crisco, sugar and salt and beat well.
-
2Add eggs.
-
3Add rest of ingredients and beat well.
-
4Put in a 9 x 5 x 2 1/2-inch loaf pan (well-greased).
-
5Bake for 45 to 60 minutes at 350°. Remove from pan and pour over hot bread 1/2 cup sugar and juice of one lemon.
-
6Freezes well.
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