Lemon Bread

8 ingredients
6 steps

Ingredients

  • 3/4 c. softened butter
  • 1 c. sugar
  • 2 eggs
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • juice of 1 lemon and enough milk to make 1/2 c.
  • grated rind of 1 lemon

Directions

  1. 1
    Mix first 3 ingredients together.
  2. 2
    Beat well.
  3. 3
    Sift together next 3 ingredients.
  4. 4
    Add alternately to the first mixture with the lemon juice, milk and rind.
  5. 5
    Pour mixture into a loaf pan.
  6. 6
    Bake about 45 minutes at 350°.

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