Lemon Bread

8 ingredients
3 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 2 eggs, beaten
  • 1/2 c. milk
  • grated rind of 1 lemon
  • 1/2 tsp. salt
  • 1 1/2 c. flour
  • 1 tsp. baking powder

Directions

  1. 1
    Bake in loaf pan for 1 hour at 350°.
  2. 2
    Have ready the juice of one lemon and 1/4 cup sugar; mix well.
  3. 3
    Pour over loaf when taken from oven and let juice soak in.

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