Lemon Bread

9 ingredients
4 steps

Ingredients

  • 6 Tbsp. butter
  • 1 c. sugar
  • 4 egg whites
  • 1 1/2 c. flour
  • grated rind of 1 lemon
  • 1 tsp. baking powder
  • 1 1/4 tsp. salt
  • 1/2 c. milk
  • 1/2 c. nuts (optional)

Directions

  1. 1
    Cream the butter and sugar.
  2. 2
    Add egg whites, sifted dry ingredients, milk, nuts and grated lemon rind.
  3. 3
    Bake 1 hour at 350°.
  4. 4
    When baked, pour juice of one lemon and 1/3 cup sugar mixed together over bread while hot.

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