Lemon Cake

6 ingredients
4 steps

Ingredients

  • 3 c. bleached cake flour
  • 6 eggs
  • 3 c. sugar
  • 1/2 lb. butter (do not substitute margarine)
  • 1/2 pt. whipping cream
  • 1 tsp. vanilla

Directions

  1. 1
    Cream butter.
  2. 2
    Gradually add sugar, beating until sugar is dissolved.
  3. 3
    Add eggs, one at a time, beating after each addition. Add vanilla and flour.
  4. 4
    Add cream last.

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