Lemon Cake

5 ingredients
6 steps

Ingredients

  • 1 pkg. lemon cake mix
  • 1 pkg. lemon Jell-O (dry)
  • 3/4 c. oil
  • 3/4 c. water
  • 4 eggs

Directions

  1. 1
    Mix all together; beat 5 minutes.
  2. 2
    Put into 9 x 13-inch greased pan.
  3. 3
    Bake 40 minutes at 350°.
  4. 4
    Remove cake from oven and poke all over top with fork.
  5. 5
    Mix 1 1/2 cups powdered sugar with juice of 2 lemons.
  6. 6
    Pour mixture over top.

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