Raspberry Pecan Salad

Name: Raspberry Pecan Salad
Ingredients: 6 cups torn boston lettuce; 6 cups torn red leaf lettuce; 1/2 cup pecans; 1 cup raspberries; 1 avocado, peeled and cubed; salad dressing; 1/3 cup seedless raspberry jam; 1/3 cup raspberry vinegar; 1 cup vegetable oil; 1 tablespoon poppy seed

10 ingredients

5 steps

Ingredients

6 cups torn boston lettuce
6 cups torn red leaf lettuce
1/2 cup pecans
1 cup raspberries
1 avocado, peeled and cubed
salad dressing
1/3 cup seedless raspberry jam
1/3 cup raspberry vinegar
1 cup vegetable oil
1 tablespoon poppy seed

Directions

1

Blend jam and vinegar in a blender for 15-20 seconds.
2

With blender on high gradually add oil in a steady stream.
3

Stir in poppy seeds.
4

Chill well.
5

Mix with salad greens when ready to serve or leave in a pretty glass bowl on the side.