Lemon Cake Pie

6 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. flour
  • 3 Tbsp. butter
  • juice and rind of 1 lemon
  • 1 c. milk
  • 2 eggs, separated

Directions

  1. 1
    Mix egg yolks with other ingredients.
  2. 2
    Beat egg whites until stiff and fold in mixture.
  3. 3
    Put into unbaked pie shell.
  4. 4
    Bake at 350° for 30 minutes, or until firm.

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