Lemon Cheese Bars

Directions

1. 1
   Mix dry cake mix, 1 egg and 1/3 cup oil until crumbly. Reserve 1 cup.
2. 2
   Pat remaining mixture lightly in an ungreased 9 x 13-inch pan.
3. 3
   Bake for 15 minutes at 350°.
4. 4
   Beat cheese, sugar, lemon juice and 1 egg until light and smooth.
5. 5
   Spread over baked layer.
6. 6
   Sprinkle with reserved crumb mixture.
7. 7
   Bake for 15 minutes.
8. 8
   Let cool and cut into bars.