Lemon Chess Pie

6 ingredients
7 steps

Ingredients

  • 6 eggs
  • 2 c. sugar
  • 1/2 c. lemon juice
  • 1/2 stick butter, melted
  • dash salt
  • 1 deep dish pie crust or 2 smaller ones

Directions

  1. 1
    Mix eggs, sugar, lemon juice and salt in blender.
  2. 2
    Blend well.
  3. 3
    Pour melted butter in blender.
  4. 4
    Blend well, at least 5 to 7 minutes.
  5. 5
    Pour in unbaked pie shell.
  6. 6
    Bake at 350° for 15 to 20 minutes, then at 375° until done.
  7. 7
    This makes one deep dish pie or 2 smaller ones.

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