Lemon Chicken

Directions

1. 1
   Season chicken with pepper and place in bowl with lemonade, stirring to coat.
2. 2
   Let stand at room temperature for 1 hour. Drain. Roll in cornflake crumbs, coating completely.
3. 3
   Place in melted butter in baking dish. Bake at 350° for 1 hour or until brown and tender.
4. 4
   Makes 8 servings.