Lemon chicken

Directions

1. 1
   Combine first 4 ingredients in a dish, and add chicken.
2. 2
   Cover and marinate in refrigerator 1 hour, turning occasionally.
3. 3
   Preheat oven to 425.
4. 4
   Remove chicken from marinade; reserve marinade.
5. 5
   Arrange the chicken in a shallow roasting pan coated with cooking spray.
6. 6
   Pour the reserved marinade over chicken, and sprinkle with salt and pepper.
7. 7
   Bake at 425F for 20 minutes; baste chicken with marinade.
8. 8
   Bake an additional 20 minutes or until chicken is done.