Lemon Chicken

12 ingredients
7 steps

Ingredients

  • 1-1/2 tbsp. salad oil
  • 1 chicken, cut up
  • 2 lemon
  • 1 can (10 oz.) tomato juice
  • 1/4 cup lemon juice
  • 1-1/2 tsp. sugar
  • 1 md. onion, sliced
  • 1-1/2 tbsp. Worcestershire sauce
  • 1/4 cup ketchup
  • 1-1/2 tsp. prepared mustard
  • 1/4 tsp. pepper
  • 1 tsp. salt

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Heat oil in frying pan and brown chicken.
  3. 3
    Place in shallow baking dish in single layer, meaty side up.
  4. 4
    Sprinkle with grated lemon rind.
  5. 5
    Heat remaining ingredients, stirring to blend.
  6. 6
    Pour over chicken.
  7. 7
    Bake one hour or until tender, uncovered, basting often.

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