Lemon Chicken with Bitters

Directions

1. 1
   Heat oven to 375F (190C).
2. 2
   Squeeze 1 lemon over chicken.
3. 3
   Combine flour, paprika and salt in bag.
4. 4
   Add chicken pieces, one at a time, shake to coat well.
5. 5
   Heat oil in large, non-stick skillet over medium-high heat.
6. 6
   Brown chicken all over, about 10 minutes.
7. 7
   Put chicken in baking dish.
8. 8
   Dissolve sugar in water; stir in bitters.
9. 9
   Pour over chicken.
10. 10
    Slice remaining lemon, put slices on chicken.
11. 11
    Cover and bake 30 minutes.