Lemon Cream Dressing

5 ingredients
5 steps

Ingredients

  • grated rind and juice of 1 lemon
  • 1/2 c. heavy cream, whipped until it holds a soft shape
  • 1/2 c. mayonnaise
  • 1/2 tsp. prepared mustard
  • salt and pepper

Directions

  1. 1
    Fold the whipped cream into the mayonnaise.
  2. 2
    Gradually stir in lemon rind and juice.
  3. 3
    Season well and add mustard to taste.
  4. 4
    Add 1 tablespoon water to thin the dressing if necessary.
  5. 5
    Makes about 1 cup.

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