Lemon Cream For Fruit

9 ingredients
3 steps

Ingredients

  • 2 eggs
  • 1/2 c. sugar
  • 1/3 c. lemon juice
  • 1/2 c. sugar
  • 1 Tbsp. cornstarch
  • 1/2 c. water
  • 1 tsp. vanilla
  • 1 c. (1/2 pt. whipping cream) whipped cream
  • fresh fruit

Directions

  1. 1
    Add vanilla and let cool.
  2. 2
    Fold in whipping cream.
  3. 3
    Serve with fresh fruit.

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