Lemon Cream Pie

9 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. cornstarch
  • 1/4 c. butter
  • 1 Tbsp. grated lemon rind
  • 1/4 c. lemon juice
  • 3 egg yolks
  • 1 c. milk
  • 1 c. sour cream
  • 1 (9-inch) baked pie shell

Directions

  1. 1
    Combine sugar and cornstarch in pan.
  2. 2
    Add melted butter, rind, juice and beaten egg yolks.
  3. 3
    Stir in milk.
  4. 4
    Heat over medium heat until thick.
  5. 5
    Let cool; fold in sour cream.
  6. 6
    Pour into pie shell. Chill at least 3 hours before serving.
  7. 7
    Top with whipped cream.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Mcvitie's, digestives cheesecake, lemon

Mcvitie's

NOVA 4
Proteinbar with lemon flavour

Proteinbar with lemon flavour

Herbalife

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage

Trader Joe's

NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Cajun Spice Rub

6 ingredients

Meat Loaf

8 ingredients

Big Batch Brownies

4 ingredients

4-Bean Casserole

8 ingredients

Cheesy Hash Browns

11 ingredients

Squash Casserole

9 ingredients

Medium Cream Sauce

5 ingredients

Lemon Bars

8 ingredients

Chicken Casserole

5 ingredients

Italian Chocolate Roll(Cookies)

10 ingredients

Hamburger Surprise

4 ingredients

Visitor'S Fruit Salad

9 ingredients