Lemon Creme

2 ingredients
2 steps

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 12 cup lemon juice (fresh squeezed tastes better)

Directions

  1. 1
    Whisk together the sweetened condensed (NOT evaporated) milk and the lemon juice.
  2. 2
    Refrigerate until ready to use.

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