Lemon Dessert

7 ingredients
4 steps

Ingredients

  • 1 (4 oz.) pkg. lemon jello
  • 1 c. hot water
  • 1/2 c. sugar
  • 4 Tbsp. lemon juice
  • 1 grated lemon rind
  • 1 large can condensed milk, that has been chilled
  • graham crackers or vanilla wafers

Directions

  1. 1
    Mix jello, hot water, sugar, lemon juice and rind; simmer 10 minutes, then cool.
  2. 2
    Allow to set, but not solid.
  3. 3
    Whip condensed milk that has been chilled for 24 hours.
  4. 4
    Mix together and put in buttered dish (9 x 13-inch) with layers of graham crackers or vanilla wafers.

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