Lemon Dessert

Directions

1. 1
   Mix flour and oleo and pat into a 13 x 9-inch pan.
2. 2
   Bake at 350° for 15 to 20 minutes.
3. 3
   Cool.
4. 4
   Mix cream cheese, powdered sugar and Cool Whip.
5. 5
   Spread onto cooled crust.
6. 6
   Mix pudding mixes and milk until thick.
7. 7
   Spread on top of cream cheese mixture.
8. 8
   Put rest of Cool Whip on top.
9. 9
   May garnish with walnuts.
10. 10
    Chill several hours.