Lemon Dessert

Name: Lemon Dessert
Ingredients: 1 stick butter (room temperature); 1/2 c. chopped walnuts; 1 c. flour; 1 (8 oz.) pkg. cream cheese; 1 c. confectioners sugar; 1 large container Cool Whip; 2 pkg. lemon instant pudding; 3 c. milk

8 ingredients

7 steps

Ingredients

1 stick butter (room temperature)
1/2 c. chopped walnuts
1 c. flour
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
1 large container Cool Whip
2 pkg. lemon instant pudding
3 c. milk

Directions

1

Mix together butter, nuts and flour.
2

Spread in a 9 x 13-inch pan and bake at 375° for 15 minutes.
3

Cool.
4

Mix cream cheese, confectioners sugar and 1/2 cup Cool Whip container and add to first layer in pan.
5

Mix pudding and milk and add as next layer in pan.
6

Cool in refrigerator.
7

Spread remaining Cool Whip on top before serving.