Lemon Dessert

Directions

1. 1
   Place the evaporated milk in the freezer for at least one hour.
2. 2
   Beat the evaporated milk at high speed until it doubles its volume.
3. 3
   Add the sweetened condensed milk slowly, beating at medium speed.
4. 4
   Add the lemon juice slowly, beating at medium speed, until the mixture gets harder.
5. 5
   Place in the refrigerator. Decorate with maraschino cherries or any topping you like.