Lemon Dream Cake

Directions

1. 1
   Bake cake as directed per box.
2. 2
   While cake is warm, poke holes in cake with a wooden spoon handle.
3. 3
   Mix Jell-O with boiling water and pour over cooled cake.
4. 4
   Cool in refrigerator until completely cooled.
5. 5
   Mix pudding with cold milk; add lemon extract and food coloring.
6. 6
   Fold in Cool Whip.
7. 7
   Spread pudding mix over cooled cake.
8. 8
   Keep cake refrigerated.