Lemon Flounder With Capers

7 ingredients
3 steps

Ingredients

  • 2 tablespoons i can't believe it's not butter! spread
  • 2 cloves garlic finely chopped
  • 2 tablespoons capers small, rinsed, drained and chopped
  • 2 tablespoons finely chopped fresh parsley
  • 1 teaspoon grated lemon peel
  • 2 tablespoons lemon juice
  • 1 1/4 pounds fish fillets

Directions

  1. 1
    Combine all ingredients except flounder in small bowl.
  2. 2
    Arrange flounder in jelly-roll or baking pan lined with aluminum foil, then sprayed with nonstick cooking spray. Top flounder with Spread mixture.
  3. 3
    Broil 6 minutes or until flounder flakes with fork. Serve with pan juices.

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