Lemon Icebox Pie

4 ingredients
2 steps

Ingredients

  • 1 can Eagle Brand condensed milk
  • 1 (12 oz.) carton Cool Whip
  • 1 (12 oz.) can frozen lemonade
  • 1 graham cracker crust

Directions

  1. 1
    Mix Cool Whip, frozen lemonade and Eagle Brand milk with a mixer.
  2. 2
    Pour into pie crust and chill in refrigerator until solid, about 2 to 3 hours.

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