Lemon Icing By Tuffy

8 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 egg, beaten
  • 1/3 c. lemon juice
  • 2/3 c. water
  • 2 tsp. butter
  • 1 tsp. lemon rind
  • 5 Tbsp. flour
  • 1/2 c. whipping cream

Directions

  1. 1
    Boil until thick, stirring constantly.
  2. 2
    Set to cool.
  3. 3
    Whip 1/2 cup sweet cream.
  4. 4
    When cool, put in mixture.

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