Lemon Jello Cake
8 ingredients
2 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 pkg. (3 oz.) lemon jello, dissolved in 1/2 c. boiling water
- 2/3 c. salad oil
- dash of salt
- 4 eggs
- 1/4 c. orange juice
- 2 c. powdered sugar
- 1/2 c. orange juice
Directions
-
1Let stand while cake is baking.
-
2Pour over cake while it is warm.
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