Lemon Poke Cake

8 ingredients
4 steps

Ingredients

  • 1 package Yellow Or Lemon Cake Mix
  • 1 package 3 Oz. Dry Lemon Jello
  • 3/4 cups Vegetable Oil
  • 3/4 cups Water
  • 4 whole Eggs
  • _____
  • 1/2 cups Lemon Juice
  • 2 cups Powdered Sugar

Directions

  1. 1
    Mix cake mix, Jello powder, oil, water, and eggs for four minutes.
  2. 2
    Pour into 9 x 13 pan. Bake at 350 degrees for 30-40 minutes, or until the middle stops jiggling.
  3. 3
    Let cool, then use dinner fork to poke holes about every inch of the cake.
  4. 4
    Blend lemon juice and powdered sugar and pour over cake. Receive compliments graciously.

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