Lemon Pound Cake

8 ingredients
5 steps

Ingredients

  • 2/3 c. shortening
  • 1 1/2 c. sugar
  • 2/3 c. milk
  • 1 tsp. lemon extract
  • 1 tsp. salt
  • 1/2 tsp. baking powder
  • 3 eggs
  • 2 c. flour

Directions

  1. 1
    Cut shortening and sugar together.
  2. 2
    Add baking powder, salt, extract, milk and flour.
  3. 3
    Add eggs, one at a time.
  4. 4
    Grease pan. Pour in batter.
  5. 5
    Bake at 300° for 1 hour and 15 minutes or until cake tests done.

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