Lemon Pound Cake
7 ingredients
4 steps
Ingredients
- 8 eggs
- 3 c. flour (self-rising)
- 3 c. sugar
- 1 (16 oz.) sour cream
- 1 Tbsp. butter flavoring
- 2 Tbsp. lemon flavoring
- 2 sticks margarine (1 c.)
Directions
-
1Mix ingredients.
-
2Pour into pan.
-
3Makes 2 Bundt cakes.
-
4Bake at 400° for 45 minutes to 1 hour or until golden brown.
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