Ramen Shepherd'S Pie

7 ingredients
3 steps

Ingredients

  • 1 (3 -4 ounce) package beef-flavored ramen noodles
  • 2 teaspoons vegetable oil
  • 1/2 lb ground beef
  • 1/2 cup chopped onion
  • 1/4 cup water
  • 2 teaspoons Worcestershire sauce
  • 1/2 cup frozen peas

Directions

  1. 1
    Boil ramen noodles in water until tender. Drain and set aside.
  2. 2
    Meanwhile, heat oil in skillet until shimmering. Add beef and cook until no longer pink, breaking up any large clumps with the edge of a spoon, about 5 minutes. Drain any excess fat and discard.
  3. 3
    Add onion, water, Worcestershire sauce and peas. Season to taste with salt and pepper. Transfer to an oven-safe dish, top with cooked noodles, and broil until brown and crispy.

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