Lemon Pound Cake
8 ingredients
8 steps
Ingredients
- 1 stick margarine
- 1 c. shortening
- 3 c. sugar
- 6 eggs
- 3 c. self-rising flour
- 1 c. milk
- 1 tsp. vanilla
- 2 tsp. lemon
Directions
-
1Cream butter, shortening and sugar.
-
2Add eggs.
-
3Mix well.
-
4Add flour and milk alternately.
-
5Mix well.
-
6Add flavorings.
-
7Pour into a greased and floured tube pan.
-
8Bake at 300° for 1 1/2 hours.
Products Matching These Ingredients
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
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Bush’s Brown Sugar Hickory Baked Beans
Full circle market
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Self Rising Crust Jalapeno Bacon Pizza
Ahold
Shortening powder
E NOVA 4
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
6 British Large Eggs
M&S
A NOVA 1
Margarine 80% vegetable oil, margarine
D NOVA 4
becel margarine
unilever
D NOVA 4
Vegetable shortening
C NOVA 4
All-Vegetables Shortening
Kroger,The Kroger Co.
C NOVA 4
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