Lemon Pound Cake

8 ingredients
4 steps

Ingredients

  • 3/4 cup butter
  • 1 1/4 cup sugar
  • 2 1/4 cup flour, unbleached all-purpose
  • 3/4 cup buttermilk
  • 2 tablespoons lemon zest grated
  • 3 whole eggs
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda

Directions

  1. 1
    Cream butter & sugar and then all remaining ingredients.
  2. 2
    Bake in greased loaf pan.
  3. 3
    When cake is cool, you can serve as is or mix the juice of one lemon & 1/2c.
  4. 4
    sugar until dissolved and pour over the cake.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched unbleached all purpose flour

A NOVA 1

Organic Refined Unbleached White Flour

Unfi

NOVA 1

Unbleached flour

A NOVA 1

More Recipes to Try

Peanut Butter Cookies

8 ingredients

Vickie'S Crunch Pickles

6 ingredients

Chicken & Broccoli Braid

11 ingredients

Popcorn Balls

8 ingredients

Chicken And Broccoli Braid

12 ingredients

Spoon Corn Bread

6 ingredients

Baked Beans

8 ingredients

Jane'S Mushroom Pate

5 ingredients

Granny'S Rice Pudding

7 ingredients

Sarah'S Strawberry Surprise

5 ingredients

Golden Harvest Casserole

14 ingredients

Pepper And Tomato Chicken

9 ingredients