Lemon Pound Cake
10 ingredients
9 steps
Ingredients
- 3 cups plain flour
- 3 cups sugar
- 12 teaspoon baking powder
- 14 teaspoon salt
- 12 cup shortening, crisco
- 12 lb butter
- 3 eggs
- 1 tablespoon pure vanilla extract
- 1 cup milk
- 1 tablespoon lemon extract
Directions
-
1sift flour and baking powder first.
-
2preheat oven to 350.
-
3mix baking powder and salt together well.
-
4add crisco, butter, and sugar untill creamy.
-
5add 3 eggs mix well.
-
6add flour and milk mix well.
-
7add vanilla and lemon mix until creamy.
-
8grease and flour pan.
-
9bake 1 hour 25 minute.
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