Lemon Pound Cake

5 ingredients
5 steps

Ingredients

  • 1 pkg. Duncan Hines cake mix (lemon or chocolate)
  • 1 pkg. lemon or chocolate instant pudding mix
  • 1/2 c. Crisco oil
  • 1/4 c. water
  • 4 eggs

Directions

  1. 1
    In a large bowl, blend all ingredients.
  2. 2
    Beat at medium speed for 2 minutes.
  3. 3
    Pour into greased tube pan.
  4. 4
    Bake 50 to 60 minutes in a 350° oven.
  5. 5
    Cool 20 to 25 minutes before inverting on plate. This makes a very moist cake.

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