Lemon Pudding Cake

8 ingredients
6 steps

Ingredients

  • 3 Tbsp. soft butter
  • 1 c. sugar
  • 3 Tbsp. flour
  • 2 egg yolks
  • juice of 1 lemon
  • grated rind of 1 lemon
  • 1 c. milk
  • 2 egg whites, beaten stiff

Directions

  1. 1
    Cream sugar and butter.
  2. 2
    Add flour, beaten yolks, grated rind, juice and milk.
  3. 3
    Mix well.
  4. 4
    Fold egg whites into mixture.
  5. 5
    Pour into greased 1-quart casserole dish; set in pan of hot water. Bake at 325° for 1 hour.
  6. 6
    Serves four.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Triple Creme - Soft Ripened Cheese, Triple Creme

NOVA 3

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Soft chewy twisted candy bites

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Barbecue Meat Loaf

8 ingredients

Easy Homemade Strawberry Ice Cream

4 ingredients

Supreme Sour Cream Chocolate Chip Cake

7 ingredients

Peanut Butter Round-Up

8 ingredients

Potato Wedges

11 ingredients

Banana Punch

7 ingredients

New Orleans Chicken Creole

13 ingredients

Buffalo Bills Onion

6 ingredients

Fresh Strawberry Cake

5 ingredients

Grape-Nuts Bread

8 ingredients

Lentil Loaf

9 ingredients

Quick Beans 'N Rice

5 ingredients