Grape-Nuts Bread
8 ingredients
7 steps
Ingredients
- 2 c. milk, scalded
- 1 c. Grape-Nuts cereal
- 1 tsp. salt
- 3 c. sifted flour
- 4 tsp. baking powder
- 1/2 c. sugar
- 1 egg, well beaten
- 3 Tbsp. melted shortening
Directions
-
1Pour milk over Grape-Nuts; cool.
-
2Sift flour, baking powder, salt and sugar together.
-
3Add egg and shortening to Grape-Nuts mixture; stir well.
-
4Add flour mixture, stirring only enough to dampen all flour.
-
5Turn into greased loaf pan; let stand 20 minutes.
-
6Bake in a 350° oven for 1 hour and 20 minutes.
-
7Makes one 9 x 4 x 3-inch loaf.
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