Grape-Nuts Bread

8 ingredients
7 steps

Ingredients

  • 2 c. milk, scalded
  • 1 c. Grape-Nuts cereal
  • 1 tsp. salt
  • 3 c. sifted flour
  • 4 tsp. baking powder
  • 1/2 c. sugar
  • 1 egg, well beaten
  • 3 Tbsp. melted shortening

Directions

  1. 1
    Pour milk over Grape-Nuts; cool.
  2. 2
    Sift flour, baking powder, salt and sugar together.
  3. 3
    Add egg and shortening to Grape-Nuts mixture; stir well.
  4. 4
    Add flour mixture, stirring only enough to dampen all flour.
  5. 5
    Turn into greased loaf pan; let stand 20 minutes.
  6. 6
    Bake in a 350° oven for 1 hour and 20 minutes.
  7. 7
    Makes one 9 x 4 x 3-inch loaf.

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