Lemon Rice

Name: Lemon Rice
Ingredients: 2 cups Basamati Rice; 4 cups water; 4-5 tsp oil; 1 tsp mustard seed; 3 tsp red lentils (channa dhal); 2 tsp green lentils ( bead dhal); 4-5 red chilies (break open); 1 1/2 tsp salt; 3-4 tsp lemon juice; 1 handful peanuts

10 ingredients

9 steps

Ingredients

2 cups Basamati Rice
4 cups water
4-5 tsp oil
1 tsp mustard seed
3 tsp red lentils (channa dhal)
2 tsp green lentils ( bead dhal)
4-5 red chilies (break open)
1 1/2 tsp salt
3-4 tsp lemon juice
1 handful peanuts

Directions

1

- Cook rice and let it cool down
2

- Heat oil in medium pan (low to medium heat)
3

- Add peanuts when oil is hot ( when you add a peanut you will see small bubbles around it)
4

- Remove the peanuts when they are 1/2 brown
5

- To the same oil add mustard seeds, lentils and chillis. Red lentil start to turn light brown and mustard seeds pop
6

- Mix rice in bowl ( make loose with a large spoon)
7

- Add mixture to rice, mix
8

- Add Lemon juice, mix
9

- Add Salt and mix